Winter Sparkling Elixir

Try a refreshing and elegant take on New Year's bubbly with this Sparkling Winter Sangria. This delightful cocktail features St-Germain-soaked winter fruit and prosecco, creating a harmonious blend of flavors that is perfect for celebrating the holiday season.

Winter Sparkling Elixir

A delightful and refreshing cocktail featuring St-Germain-soaked winter fruits and prosecco.

4.99 from 12 votes
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Prep Time 15 mins
Total Time 15 mins

Ingredients

  • 3/4 oz St-Germain liqueur
  • 1/4 oz superfine sugar
  • 5-6 green grapes
  • 1 tangerine
  • 1/4 small ruby red grapefruit
  • 4 oz Prosecco

Instructions

  1. In a medium bowl, mix the St-Germain liqueur and superfine sugar until the sugar has dissolved.
  2. Add the green grapes, tangerine slices, and ruby red grapefruit segments to the mixture and combine well.
  3. Chill the mixture in the refrigerator for at least 30 minutes, or up to 3 hours.
  4. To serve, spoon a portion of the fruit and about 1 tablespoon of the liquid into a glass.
  5. Pour 4 oz of chilled Prosecco into each glass.