Winter Berry Bliss Sangria

Get into the festive spirit with this fruity and refreshing cranberry apple sangria. It's the perfect drink to enjoy during the winter season, combining the tartness of cranberries with the sweetness of apples and the warmth of cinnamon. This sangria is easy to make and is sure to be a hit at any holiday gathering.

Winter Berry Bliss Sangria

A fruity and festive cranberry apple sangria, perfect for the winter season.

4.97 from 17 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 1/8 cup brandy
  • 1/8 cup whole cranberries, plus more for serving
  • 1/16 cup finely chopped apples, plus more, thinly sliced, for serving
  • 1/2 tablespoon light brown sugar
  • 1 cinnamon stick
  • 4 oz. red wine
  • Ice
  • 1/2 can (6 oz.) seltzer water or ginger ale

Instructions

  1. In a large pitcher or bowl, combine brandy, cranberries, apples, brown sugar, and cinnamon.
  2. Add the red wine, stir to combine, and refrigerate until ready to serve, at least 2 hours or preferably up to 12 hours.
  3. To serve, fill a wine glass with ice.
  4. Pour in the sangria until the glass is three-quarters full.
  5. Top off with seltzer.
  6. Garnish with cranberries, sliced apples, and a cinnamon stick.