Whiskey-infused Morning Delight

Start your day with a little buzz and a whole lot of flavor! This Irish coffee recipe combines the richness of hot brewed coffee with the smooth kick of Irish whiskey, topped off with a dollop of whipped cream and a sprinkle of nutmeg. It's the perfect way to add some warmth and excitement to your morning routine.

Whiskey-infused Morning Delight

A delightful blend of hot coffee, Irish whiskey, whipped cream, and a hint of nutmeg.

4.91 from 69 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 1/2 teaspoon light brown sugar
  • 8 ounces hot brewed coffee
  • 1.50 ounces Irish whiskey
  • 3-4 tablespoons whipped cream
  • Fresh nutmeg (or 1/8 teaspoon of ground)

Instructions

  1. In a mug, stir 8 ounces of hot brewed coffee with light brown sugar until melted.
  2. Pour in 1 1/2 ounces of Irish whiskey and stir.
  3. Top with 3-4 tablespoons of whipped cream.
  4. Sprinkle with a dash of freshly ground nutmeg.