Whiskey Cream Delight
This classic Irish coffee recipe is a delightful combination of strong, rich coffee, smooth Irish whiskey, and lightly whipped cream. It's the perfect cozy cocktail to warm you up on a chilly evening or to enjoy as a soothing after-dinner treat. The layer of cream on top adds a luxurious touch to this iconic drink, making it a beloved choice for coffee and whiskey enthusiasts alike.
Whiskey Cream Delight
An iconic and luxurious blend of strong coffee, Irish whiskey, and lightly whipped cream, perfect for cozy evenings or as an after-dinner treat.
Prep Time
7 mins
Total Time
7 mins
Ingredients
- 1 to 2 teaspoons brown sugar
- 4 oz strong, hot coffee
- 1 1/2 oz Irish whiskey
- 1 oz heavy cream, lightly whipped
Instructions
- Warm an Irish coffee glass, mug, or heatproof glass.
- Place the brown sugar into the warmed glass.
- Add the hot coffee and Irish whiskey.
- Stir until the sugar is dissolved.
- Slowly pour the lightly whipped heavy cream over the back of a spoon to float it on top.
- Do not stir; instead, enjoy the Irish coffee by sipping it through the layer of cream.