Warming Spice Rum Delight
This delightful cocktail, the Warming Spice Rum Delight, is a creation from cocktail expert Sother Teague of Amor y Amargo. It showcases the delightful combination of flavors, proving that drinks with squash can be truly delicious. The warmth of the aged rum blends perfectly with the comforting notes of butternut squash, complemented by the aromatic hint of Earl Grey tea and a touch of sweetness from maple syrup. It's a unique and comforting drink that's perfect for cozy evenings.
Warming Spice Rum Delight
A delightful and comforting cocktail that combines aged rum, Earl Grey tea, butternut squash, and a touch of maple syrup for a perfect blend of flavors.
Prep Time
5 mins
Total Time
5 mins
Ingredients
- 3 oz hot Earl Grey tea
- 2 oz aged rum
- 1/4 oz falernum
- 3/4 oz butternut squash butter
- Maple syrup, to taste
Instructions
- Brew the Earl Grey tea and pour it into a mug.
- Add the aged rum and falernum, then stir gently.
- Swirl in the butternut squash butter, and use a frothing wand to steam if desired.
- Add maple syrup to sweeten to taste.