Warm Winter Sangria

This Mulled Wine Sangria is a delightful twist on the traditional Spanish drink. The rich, aromatic flavors make it perfect for entertaining, and it can be prepared in advance, with the club soda added just before serving. The combination of red wine, mulling spices, and fresh fruit creates a luscious and festive beverage that's sure to impress your guests.

Warm Winter Sangria

A delightful twist on traditional Spanish sangria, this Mulled Wine Sangria is rich, aromatic, and perfect for entertaining.

4.28 from 49 votes
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Ingredients

  • 3 oz chilled merlot or other red wine
  • 1 tablespoon sugar
  • Mulling Spice Blend
  • 1 tablespoon fresh orange juice
  • 2 oz frozen unsweetened strawberries
  • 1/4 orange, thinly sliced and cut in half
  • 3 oz club soda

Instructions

  1. In a small saucepan, combine 1/4 cup of the wine, sugar, and mulling spice blend. Bring to a simmer and cook for 5 minutes.
  2. Remove from heat and allow the mixture to cool. Discard the mulling spice blend sachet.
  3. Pour the cooled mixture into a pitcher, and add the remaining wine. Chill thoroughly.
  4. Add the fresh orange juice, frozen strawberries, and orange slices to the pitcher.
  5. Just before serving, pour in the club soda and gently stir to combine.