Viennese Chocolate Dream
This Viennese Coffee cocktail is a dreamy, decadent delight. Indulge in a rich and velvety blend of strong brewed coffee, chocolate syrup, and a splash of creme de cacao or Irish cream liqueur. Topped with a dollop of whipped cream and delicate chocolate curls, it's a luxurious treat perfect for savoring on a cozy evening.
Viennese Chocolate Dream
A luxurious blend of strong coffee, chocolate syrup, creme de cacao, and whipped cream, creating a dreamy, decadent delight.
Prep Time
10 mins
Cook Time
15 mins
Total Time
25 mins
Ingredients
- 3/4 cup strong brewed coffee
- 3/4 tablespoon chocolate syrup
- 1/4 teaspoon sugar
- 2 1/2 tablespoons heavy whipping cream
- 1 tablespoon creme de cacao or Irish cream liqueur
- Whipped cream and chocolate curls for garnish
Instructions
- In a small pot, combine the strong brewed coffee, chocolate syrup, and sugar.
- Heat the mixture over low heat, stirring occasionally, for about 5 minutes until heated through.
- Stir in the heavy whipping cream and creme de cacao, continue heating for another 2-3 minutes.
- Pour the coffee into a mug.
- Garnish with a generous dollop of whipped cream and sprinkle with delicate chocolate curls.