Tropical Breeze Delight
This refreshing and flavorful keto piña colada is the epitome of a perfect summer cocktail. With a creamy coconut base and a hint of rum, this sugar-free blended drink will transport you to the Caribbean with every sip. Whether you're lounging by the pool or enjoying a backyard barbecue, this easy-to-make cocktail is a must-have for the sunny season.
Tropical Breeze Delight
A refreshing and creamy keto piña colada with a hint of rum, perfect for summertime sipping.
Prep Time
5 mins
Total Time
5 mins
Ingredients
- 1 cup ice
- 6 oz full fat, unsweetened coconut milk or coconut cream
- 6 oz LaCroix Coconut Sparkling Water
- 1.50 oz rum (or water if making a mocktail)
- 1/4 teaspoon piña colada extract
- 1 tablespoon monkfruit or erythritol sweetener
Instructions
- Add ice, coconut milk, sparkling water, rum, piña colada extract, and sweetener to a blender.
- Blend until smooth.
- Pour into a hurricane glass and enjoy!