Thai Lemongrass Basil Smash
This Thai Lemongrass Basil Smash is a refreshing and aromatic take on the classic mint julep. The combination of lemongrass syrup, Thai basil, and Kentucky bourbon creates a unique and vibrant cocktail with a subtle sweetness and herbal undertones, making it perfect for enjoying on a warm evening.
Thai Lemongrass Basil Smash
A refreshing and aromatic cocktail with lemongrass syrup, Thai basil, and Kentucky bourbon, perfect for a warm evening.
Prep Time
15 mins
Total Time
15 mins
Ingredients
- 2 lemongrass stalks
- 1 cup water
- 1/2 cup sugar
- 2 oz Kentucky bourbon
- 5 large Thai basil leaves
- 2 tbsp lemongrass syrup
- 1 tbsp cold water
- Crushed ice
- Additional Thai basil for garnish
Instructions
- In a small pot, bring water, sugar, and chopped lemongrass to a boil, then let it simmer for about 20 minutes to create the lemongrass syrup.
- In a highball glass, muddle Thai basil leaves in cold water and lemongrass syrup.
- Stir in the Kentucky bourbon.
- Add crushed ice and garnish with Thai basil sprigs.