Sweet Ginger Fusion

A delightful blend of bourbon, ginger beer, and a hint of ginger liquor, the Sugarcane Sour is a smooth and sweet cocktail with a surprising kick. The addition of a float of red wine on top adds a touch of elegance and depth to this refreshing drink.

Sweet Ginger Fusion

A smooth and sweet bourbon cocktail with a hint of ginger, topped with a float of red wine for a touch of elegance.

4.88 from 13 votes
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Prep Time 2 mins
Total Time 2 mins

Ingredients

  • 2 oz Bundaberg Ginger Beer
  • 1 oz Bourbon
  • 0.33 oz Lemon juice
  • 0.33 oz ginger liquor
  • 0.50 oz sugar syrup
  • 0.50 oz red wine (shiraz preferred)

Instructions

  1. In a shaker, combine the bourbon, lemon juice, ginger liquor, and sugar syrup.
  2. Shake well and strain the mixture into a tall glass.
  3. Carefully float the red wine on top of the drink.
  4. Top with Bundaberg Ginger Beer.
  5. Enjoy your drink.