Sunset Apricot Basil Spritz

This delightful cocktail combines the sweetness of apricot with the freshness of basil, creating a perfect drink for a warm summer evening. The Easy Apricot Basil Sangria for two is a refreshing and crisp concoction that brings a touch of elegance to any porch gathering.

Sunset Apricot Basil Spritz

A refreshing and elegant mix of apricot, basil, orange liqueur, and wine, perfect for a relaxing evening on the porch.

4.48 from 74 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 1 apricot (canned with juices, diced)
  • 2 oz apricot juice (from the can)
  • 4 to 6 fresh basil leaves
  • 2 oz orange liqueur (triple sec, Cointreau, Gran Marnier)
  • 8 oz wine (sparkling, ramato, or white wine)
  • Ice cubes

Instructions

  1. In a cocktail shaker or small pitcher, muddle one diced apricot half, 2 oz of canned juice, and 4 to 6 basil leaves.
  2. Add 1 oz orange liqueur and 8 oz of wine, then stir to combine.
  3. Place a few ice cubes in a wine glass and add an additional diced apricot half to each glass.
  4. Pour the sangria over the ice and garnish with a sprig of basil or a basil leaf.