Sugar & Spice White Russian

This delightful Sugar & Spice White Russian cocktail combines the creamy richness of RumChata and heavy cream with the bold flavors of vodka and Kahlua. Served over ice in a low ball glass with a rim dipped in a tantalizing mixture of brown sugar and cinnamon, this cocktail is a naughty twist on the classic White Russian.

Sugar & Spice White Russian

A naughty twist on the classic White Russian, the Sugar & Spice White Russian is made with vodka, Kahlua, RumChata, and heavy cream, served over ice with a rim dipped in brown sugar and cinnamon.

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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • Crushed ice
  • 1 teaspoon simple syrup
  • 1 teaspoon brown sugar
  • 1/4 teaspoon cinnamon
  • 1 ounce vodka
  • 1 ounce Kahlua
  • 2 ounces RumChata
  • 1 ounce heavy cream

Instructions

  1. Spread simple syrup on a small plate.
  2. Mix brown sugar and cinnamon on another small plate.
  3. Dip the rim of a low ball glass in the simple syrup, then in the cinnamon and sugar mixture.
  4. Fill the glass with crushed ice.
  5. Add vodka and Kahlua.
  6. Top with RumChata and heavy cream, then stir to combine. Cheers!