Sugar Maple Apple Fizz

This invigorating cocktail combines the rich flavors of sugar maple infused white rum with the crispness of apple, a hint of zesty lemon, and the sweetness of pure maple syrup. It's a refreshing and light drink that's perfect for early spring or fall. Whether you're relaxing on a sunny afternoon or unwinding after a long day, the Sugar Maple Apple Fizz is sure to lift your spirits with its delightful blend of flavors.

Sugar Maple Apple Fizz

A refreshing and light cocktail that brings together sugar maple infused white rum, apple, lemon, and pure maple syrup for a delightful early spring or fall treat.

4.69 from 12 votes
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Prep Time 3 mins
Total Time 3 mins

Ingredients

  • 2 oz sugar maple infused white rum
  • 1 oz apple juice
  • 1 oz lemon juice
  • 1/2 oz maple syrup
  • Splash of club soda (optional)

Instructions

  1. In a cocktail shaker, combine the sugar maple infused white rum, apple juice, lemon juice, and maple syrup.
  2. Fill the shaker 3/4 full with ice.
  3. Shake the ingredients until chilled.
  4. Strain the mixture into a tall glass filled with crushed or pebble ice.
  5. Optionally, top with a splash of club soda.
  6. Garnish with an apple fan.