Sugar-Free Irish Bliss

An indulgent and guilt-free twist on the classic Baileys Irish Cream, this Sugar-Free Baileys is perfect for those following a keto lifestyle. With a rich and creamy blend of whiskey, heavy whipping cream, and sugar-free condensed milk, this delightful concoction can be savored neat over ice, combined into luscious cocktails, or used to elevate desserts. The addition of instant coffee, cocoa powder, vanilla extract, and almond extract creates a symphony of flavors that will enchant your taste buds without the added sugar content.

Sugar-Free Irish Bliss

A guilt-free, keto-friendly rendition of Baileys Irish Cream, this Sugar-Free Baileys is a creamy and indulgent treat perfect for cocktails or desserts.

4.61 from 84 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 1/4 cup heavy whipping cream
  • 3 tbsp sugar-free condensed milk
  • 2 oz whiskey
  • 1/2 tsp instant coffee granules (dissolved in hot water)
  • 1/2 tsp unsweetened cocoa powder
  • 1/4 tsp vanilla extract
  • 1/4 tsp almond extract

Instructions

  1. Combine heavy whipping cream, sugar-free condensed milk, whiskey, dissolved instant coffee, cocoa powder, vanilla extract, and almond extract in a blender.
  2. Pulse the ingredients until smooth and well-combined.
  3. Taste the mixture and adjust the ratios of cream, whiskey, and condensed milk to suit your personal preference.
  4. Transfer the Sugar-Free Baileys to a clean glass bottle and refrigerate for storage.
  5. When serving, pour over ice and sprinkle a dash of nutmeg and cinnamon for an extra layer of flavor.