Sugar Cookie Martini Delight
A delightful sugar cookie cocktail perfect for Christmas celebrations! This vanilla-rimmed martini glass is filled with a creamy and flavorful blend of whipped cream vodka, Baileys Irish Cream, Amaretto, and half and half. The sprinkles on the rim add a festive touch, making this cocktail a sweet and indulgent treat for the holiday season.
Sugar Cookie Martini Delight
A festive and creamy sugar cookie cocktail with whipped cream vodka, Irish Cream, and Amaretto, served in a vanilla-rimmed martini glass with sprinkles.
Prep Time
10 mins
Total Time
10 mins
Ingredients
- 2 ounces Half and Half
- 1 1/2 ounces Baileys Irish Cream
- 1 ounce Whipped flavored vodka
- 1 ounce Amaretto
- Ice
- Sprinkles
- Vanilla frosting
- Maraschino cherries (optional)
- Whipped Topping (optional)
Instructions
- Measure the size of the martini glass rim and apply a circle of vanilla frosting slightly larger than the rim size.
- Lightly press the rim of the glass into the frosting to coat it evenly.
- On another plate, add a layer of sprinkles and dip the frosted rim of the glass into the sprinkles, creating an even layer. Set the glass aside.
- Fill a shaker half full with ice.
- Add Irish cream, whipped vodka, half and half, and amaretto to the shaker.
- Shake continuously for 15 seconds or until lightly frothy.
- Pour the cocktail into the rimmed glass.
- Optionally, garnish with whipped topping and 1/2 a maraschino cherry.
- Serve immediately.