Sudachi Shochu Twist

This unique take on a Margarita swaps out agave for a blend of shochu, sudachi citrus, sherry, and a hint of walnut liqueur. The result is a refreshing and complex cocktail that offers a delightful twist on a classic drink.

Sudachi Shochu Twist

A refreshing and complex cocktail featuring shochu, sudachi citrus, sherry, and walnut liqueur.

4.09 from 17 votes
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Ingredients

  • 1 oz shochu (preferably Kintaro Mugi Shochu)
  • 3/4 oz amontillado sherry (preferably Lustau Amontillado Sherry)
  • 1/2 oz walnut liqueur (preferably Rapa Giovanni Ratafia di Andorno)
  • 1/2 oz Aperol
  • 1/2 oz sudachi juice
  • 1/2 oz toasted white sesame syrup

Instructions

  1. Combine all the ingredients in a mixing tin.
  2. Shake the mixture with ice.
  3. Strain the cocktail into a rocks glass over a large ice cube.
  4. Garnish with a twist of lime zest.