Spicy Sweet Cowgirl Coffee

This Spicy Sweet Cowgirl Coffee is a delightful twist on a classic cold brew, with a perfect balance of creamy and spicy flavors. The combination of vanilla whipped cream, rich chocolate syrup, and a hint of cayenne pepper creates a truly indulgent and unique coffee experience. The subtle heat from the chile syrup adds an unexpected kick, making this a perfect drink for those who enjoy a little spice in their life.

Spicy Sweet Cowgirl Coffee

A delightful twist on classic cold brew, this Spicy Sweet Cowgirl Coffee features vanilla whipped cream, rich chocolate syrup, and a hint of cayenne pepper for a perfectly balanced and indulgent experience.

4.38 from 20 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 1/4 cup heavy cream
  • 1 oz vanilla syrup
  • 6 oz cold brew coffee
  • 4 oz whole milk
  • 1 oz chile syrup (such as Pink House Alchemy)
  • 1 oz chocolate syrup
  • Ice
  • Cinnamon for garnishing
  • Cayenne pepper for garnishing

Instructions

  1. In a bowl, whisk heavy cream with vanilla syrup until it forms soft peaks; set aside.
  2. In a cocktail shaker, combine cold brew coffee, whole milk, chile syrup, chocolate syrup, and some ice. Shake vigorously until frothy.
  3. Strain the mixture into a glass or jar filled with ice.
  4. Top the drink with the prepared vanilla whipped cream.
  5. Dust with cinnamon and a pinch of cayenne pepper for garnish.