Spicy Chai Iced Delight

This sweet and spicy iced coffee is a refreshing and invigorating beverage that can kickstart any gathering. The aromatic blend of coffee, ginger, and warm spices creates a tantalizing flavor that is both soothing and exhilarating. The addition of condensed milk brings a creamy sweetness, making it a delightful treat for any occasion.

Spicy Chai Iced Delight

A sweet and spicy iced coffee with a creamy condensed milk twist.

4.37 from 50 votes
Print Recipe Pin Recipe
Prep Time 15 mins
Total Time 15 mins

Ingredients

  • 1 1/2 tsp instant coffee
  • 1/2 inch fresh ginger
  • 1/2 of a 2.75-inch cinnamon stick
  • 5 whole cloves
  • 1 1/3 cups boiling water
  • 2 tbsp sweetened condensed milk
  • Crushed ice
  • 2 tbsp Kahlua liqueur (optional)

Instructions

  1. In a large heatproof jug, combine the instant coffee, fresh ginger, cinnamon stick, and cloves.
  2. Stir in the boiling water and set aside to cool completely.
  3. Strain the coffee mixture through a fine sieve into a clean jug, discarding the ginger, cinnamon stick, and cloves.
  4. Add the sweetened condensed milk to the jug and stir until well combined.
  5. Fill a serving glass with crushed ice.
  6. Pour the coffee mixture over the ice and add Kahlua, if desired.
  7. Stir well to combine and serve immediately.