Spiced Ginger Bourbon Sour

This cocktail adds a spicy twist to the classic bourbon-based whiskey sour by incorporating ginger liqueur, providing a unique and flavorful experience. The combination of the ginger liqueur, bourbon, and fresh lemon juice creates a well-balanced, refreshing drink with a hint of spiciness and a touch of sweetness. The addition of a brandied cherry garnish elevates the presentation and adds a delightful finishing touch.

Spiced Ginger Bourbon Sour

A refreshing bourbon-based whiskey sour with a spicy kick from ginger liqueur, perfectly balanced with fresh lemon juice and garnished with a brandied cherry.

4.43 from 77 votes
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Ingredients

  • 1 1/2 oz. ginger liqueur
  • 1 oz. bourbon
  • 1/2 oz. fresh-squeezed lemon juice
  • 1 brandied cherry, for garnish

Instructions

  1. Place the brandied cherry in the bottom of a martini glass.
  2. In a cocktail shaker filled with ice, combine the ginger liqueur, bourbon, and fresh-squeezed lemon juice.
  3. Shake the mixture vigorously.
  4. Strain the cocktail over the brandied cherry into the glass.