Sour Symphony Cocktail
This whisky-based New York Sour cocktail is a harmonious blend of rich flavors and a vibrant wine topping. With a smooth whisky base and a hint of citrus, it's a sophisticated and visually stunning cocktail that is sure to impress.
Sour Symphony Cocktail
A whisky-based cocktail with a wine topping, the New York Sour is a harmonious blend of rich flavors and a vibrant presentation.
Ingredients
- 2 oz whisky
- 3/4 oz simple syrup
- 3/4 oz fresh lemon juice
- 3/4 oz seltzer water
- 1 oz claret
Instructions
- In a shaker, combine the whiskey, simple syrup, and lemon juice.
- Add ice, shake vigorously for 8-10 seconds, then strain into a chilled cocktail glass.
- Top with seltzer water.
- Carefully pour the claret over the back of a spoon to create a red layer.