Smoky Chocolate Delight

This Mezcal Milk Punch cocktail is a delightful, creamy drink with a hint of smokiness and a touch of heat. The combination of mezcal, creme de cacao, Ancho Reyes Chile Liqueur, and coconut milk creates a unique and rich flavor profile that is perfectly balanced. The dark chocolate garnish adds a touch of elegance to this indulgent cocktail, making it a perfect choice for a cozy night in or a special gathering with friends.

Smoky Chocolate Delight

A creamy and indulgent cocktail with mezcal, creme de cacao, Ancho Reyes Chile Liqueur, and coconut milk, garnished with dark chocolate.

4.11 from 95 votes
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Ingredients

  • 1 oz. mezcal
  • 1/2 oz. creme de cacao
  • 1/2 oz. Ancho Reyes Chile Liqueur
  • 1 oz. coconut milk

Instructions

  1. Fill a shaker with ice.
  2. Add mezcal, creme de cacao, Ancho Reyes Chile Liqueur, and coconut milk to the shaker.
  3. Shake the ingredients well.
  4. Strain the mixture into an ice-filled glass.
  5. Garnish the cocktail with a piece of dark chocolate.