Slow Cooked Spiced Orange Mulled Wine

This delightful mulled wine recipe combines the rich flavors of red wine with the warmth of cinnamon, cloves, and star anise. The slow cooker method allows for easy preparation and infuses the wine with a comforting blend of spices. Perfect for cozy evenings or festive gatherings.

Slow Cooked Spiced Orange Mulled Wine

A comforting mulled wine with the warmth of cinnamon, cloves, and star anise, slow-cooked to perfection.

4.39 from 84 votes
Print Recipe Pin Recipe
Prep Time 6 mins
Cook Time 15 mins
Total Time 21 mins

Ingredients

  • 3/4 cup red wine
  • 1/8 whole orange, sliced
  • 1 whole clove
  • 1/4 whole cinnamon stick
  • 1/4 star anise
  • 1-2 teaspoons maple syrup, sugar, or honey
  • 1 tablespoon brandy (optional)

Instructions

  1. Slice the orange into thin slices.
  2. Combine the red wine, orange slices, cloves, cinnamon stick, star anise, and maple syrup in the slow cooker.
  3. Cook on low for 1 to 3 hours to infuse the flavors.
  4. Remove the spices and turn the slow cooker to low for serving.
  5. Serve with orange slices as a garnish, if desired.