Santorini Sunburst Ouzo Cocktail

This refreshing Greek-style ouzo cocktail, named Santorini Sunburst, is a delightful blend of anise-flavored ouzo, zesty lemon juice, a hint of sweet honey, and fresh mint, served over ice. This simple and invigorating drink captures the essence of the Mediterranean, offering a perfect balance of licorice-like flavors and citrusy brightness. Whether you're enjoying a leisurely afternoon or hosting a gathering, this cocktail is a wonderful accompaniment to Greek mezze and Mediterranean-inspired fare. Embrace the laid-back spirit of the Greek isles with each delightful sip of this Santorini Sunburst Ouzo Cocktail.

Santorini Sunburst Ouzo Cocktail

A refreshing Greek-style ouzo cocktail with a delightful blend of ouzo, lemon juice, honey, and fresh mint, served over ice.

4.29 from 77 votes
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Prep Time 2 mins
Total Time 2 mins

Ingredients

  • 2 1/2 ounces ouzo
  • 1/2 to 1 ounce fresh lemon juice
  • 1 to 2 Fresh mint leaves
  • 1 teaspoon honey (agave or simple syrup optional)
  • Ice

Instructions

  1. In a mixing jar or cup, combine the ouzo, fresh lemon juice, and honey if using. Stir gently.
  2. Add the fresh mint leaves and lightly muddle them to release their aroma and flavor.
  3. Fill a small glass with ice and pour the ouzo cocktail over the ice.
  4. Garnish with fresh mint leaves.
  5. Give the cocktail a quick swirl in the ice and enjoy the refreshing flavors.