Sage-Infused Autumn Margarita

The Sage-Infused Classic Margarita is a delightful autumn twist on the traditional margarita. Infused with the earthy and savory aroma of fresh sage, this cocktail brings together the flavors of fall with the classic combination of tequila, lime juice, and triple sec. The sage-infused tequila adds a unique depth to the drink, making it perfect for sipping during the autumn season. With a hint of sweetness from agave nectar and a touch of salt, this cocktail is a refreshing and sophisticated choice for any fall gathering.

Sage-Infused Autumn Margarita

A refreshing and sophisticated autumn twist on the classic margarita, infused with the earthy and savory aroma of fresh sage.

4.99 from 68 votes
Prep Time 5 mins
Cook Time 1 mins
Total Time 6 mins

Ingredients

  • 2 ounces sage-infused tequila
  • 1 ounce fresh lime juice
  • 1/2 ounce triple sec or Cointreau
  • 1/2 ounce Agave in the Raw
  • 1/2 teaspoon flaky sea salt or cocktail salt
  • 1 sprig sage, for garnish

Instructions

  1. To make the sage-infused tequila, combine the sage leaves and tequila in an air-tight container. Shake vigorously and store in a cool, dark place for at least 24 hours and up to 3 days.
  2. If desired, rim the glass by rubbing a lime wedge around the edge and dipping the wet glass rim in salt.
  3. Fill the rimmed glass with ice.
  4. In an ice-filled cocktail shaker, combine the infused tequila, triple sec, lime juice, and agave nectar. Shake vigorously for 10-15 seconds.
  5. Double strain the mixture into the ice-filled glass.
  6. Garnish with a sprig of sage.