Pumpkin Spice Champagne Shandy

This delightful concoction combines the rich, warming flavors of pumpkin spice with the effervescence of champagne, creating a unique and refreshing beverage perfect for autumn gatherings. The pumpkin beer adds a hint of seasonal spice, while the dry champagne brings an elegant touch to this bubbly libation.

Pumpkin Spice Champagne Shandy

A delightful blend of pumpkin beer, dry champagne, and pumpkin spice, creating a unique and refreshing beverage perfect for autumn gatherings.

4.67 from 80 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 1 bottle (12 oz.) pumpkin-flavored beer
  • 4 oz. dry champagne
  • 2 tsp pumpkin spice seasoning
  • Star anise for garnish

Instructions

  1. In a pint glass, pour about half to three-quarters of the pumpkin beer.
  2. Add 1 teaspoon of pumpkin spice seasoning to the glass.
  3. Allow the foam to settle, then top off the remaining space with the dry champagne.
  4. Garnish with star anise and a light sprinkle of pumpkin spice.