Pomegranate Vanilla Bliss Margarita
These delightful pomegranate vanilla bean margaritas are a perfect blend of sweet, sour, and rich flavors. The tantalizing combination of pomegranate, vanilla, and a hint of citrus makes this cocktail a festive and refreshing choice for any occasion.
Pomegranate Vanilla Bliss Margarita
A delightful pomegranate vanilla margarita with a perfect balance of sweet and sour flavors, enriched with the essence of vanilla.
Prep Time
10 mins
Cook Time
5 mins
Total Time
15 mins
Ingredients
- 1 tablespoon raw sugar + 2 pinches of sea salt
- 3/4 cup pomegranate juice
- 1 tablespoon orange juice
- 1 teaspoon lime juice
- 1-2 tablespoons honey vanilla simple syrup
- 1 shot tequila
- 1/4 teaspoon vanilla extract
- Pomegranate or regular ice cubes
- Slices of lime and/or persimmon, for garnish
Instructions
- In a small saucepan, heat water, honey, and vanilla bean paste over medium heat, stirring often, until steam rises from the edges. Cool the syrup to room temperature.
- Combine the sugar and salt on a plate. Rub a lime slice on the rim of the glass and dip into the sugar and salt mixture to coat the rim.
- In a cocktail shaker or measuring cup, mix pomegranate juice, orange juice, lime juice, honey vanilla simple syrup, tequila, and vanilla extract.
- Add pomegranate ice cubes to the glass and pour in the juice mixture.
- Garnish with lime and persimmon slices and serve.