Pisco Embrace

The Pisco Embrace cocktail is a delightful blend of pisco, fresh lemon juice, simple syrup, and egg white, creating a frothy and invigorating libation. This iconic Peruvian spirit took the Gold Rush-era California by storm, and the Pisco Embrace is the perfect way to savor its timeless charm.

Pisco Embrace

A fresh and frothy cocktail featuring pisco, lemon juice, and egg white, the Pisco Embrace is a modern take on the classic Peruvian favorite.

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Ingredients

  • 2 oz. pisco
  • 1 oz. fresh lemon juice
  • 3/4 oz. simple syrup
  • 1 large egg white
  • Angostura bitters, for garnish

Instructions

  1. In a cocktail shaker, combine the pisco, lemon juice, simple syrup, and egg white.
  2. Dry shake for 20 seconds to emulsify the ingredients.
  3. Add ice to the shaker and shake well to chill the mixture.
  4. Strain the cocktail into a chilled coupe or nick and nora glass.
  5. Garnish with 2-3 drops of Angostura bitters in a decorative pattern.
  6. Serve immediately and enjoy!