Piña Colada Margarita

Cool down with a delightful fusion of two tropical classics, as coconut and pineapple meet in a refreshing margarita. This Piña Colada Margarita, or Piña Rita, combines the creamy sweetness of coconut with the tangy zest of pineapple in a slushy, frosty concoction that's perfect for a sunny day by the pool or a relaxing evening on the patio.

Piña Colada Margarita

A delightful fusion of piña colada and margarita flavors, this slushy cocktail combines coconut, pineapple, and tequila for a refreshing and tropical treat.

4.01 from 90 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 1/4 cup cream of coconut
  • 1/4 cup coconut tequila
  • 2 tablespoons pineapple tidbits (drained)
  • 2 tablespoons pineapple juice
  • 1/8 lime (juiced, about 1/2 tablespoon)
  • 1 cup ice
  • Lime wedge or slice (for garnish)

Instructions

  1. Combine the cream of coconut, coconut tequila, pineapple tidbits, pineapple juice, lime juice, and ice in a blender.
  2. Blend until the mixture reaches a smooth, slushy consistency. Add more pineapple juice as needed to achieve the desired texture.
  3. Pour the margarita into a glass and garnish the rim with a lime wedge or slice. Serve immediately.