Minty Bourbon Bliss

This Italian Irish Coffee recipe features the rich flavors of bourbon and chocolate liqueur, elevated with a hint of Averna amaro and a refreshing Fernet Branca Menta cream topping. It's a delightful twist on the classic Irish coffee, perfect for those who enjoy a minty, herbal kick in their cocktail.

Minty Bourbon Bliss

A delightful twist on the classic Irish coffee with bourbon, chocolate liqueur, and a minty Fernet Branca Menta cream topping.

4.17 from 94 votes
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Ingredients

  • 1 1/2 oz bourbon
  • 1/2 oz Averna amaro
  • 1/2 oz chocolate liqueur
  • 5 oz coffee
  • 1 oz Fernet Branca Menta cream

Instructions

  1. In a footed Irish Coffee glass, combine bourbon, Averna amaro, chocolate liqueur, and coffee.
  2. Stir to mix the ingredients together.
  3. Top the cocktail with Fernet Branca Menta cream.