Luscious Lavender London Fog
This luscious lavender London Fog drink is a delightful take on the classic Earl Grey tea latte. Its creamy texture and floral notes make it an indulgent and comforting beverage. The fragrant lavender syrup adds a hint of sweetness and a subtle floral aroma, while the frothed half and half adds a luxurious creaminess. Served warm and soothing, it's the perfect pick-me-up for a cozy evening or a relaxing afternoon.
Luscious Lavender London Fog
Indulge in the creamy and floral notes of this luscious lavender London Fog, a delightful twist on the classic Earl Grey tea latte.
Cook Time
10 mins
Total Time
10 mins
Ingredients
- 1 1/2 cups water
- 1 Earl Grey tea bag
- 1/4 cup water
- 3 tablespoons granulated sugar
- 1 1/2 tablespoons dried lavender flowers
- 1/2 cup half and half
Instructions
- Boil 1 1/2 cups of water. Divide the boiled water into a mug and add an Earl Grey tea bag to steep.
- In a separate pot, bring 1/4 cup of water and granulated sugar to a boil. Add the lavender flowers and simmer until the sugar dissolves and the water becomes aromatic. Strain the lavender syrup into the tea.
- Warm the half and half in a pot over low heat, whisking until frothy. Pour the foamed half and half over the tea and serve immediately.