Luck of the Irish Coffee
Irish Coffee is a delightful hot cocktail that's perfect for warming you up on chilly mornings or enjoying at any time of the day. This classic drink combines the rich flavors of Irish whiskey, sweetened hot coffee, and velvety heavy cream. It's a perfect choice for a cozy start or a satisfying end to a St. Patrick's Day celebration.
Luck of the Irish Coffee
A classic and warming Irish Coffee with Irish whiskey, hot coffee, brown sugar, and a velvety cream topping.
Prep Time
2 mins
Total Time
2 mins
Ingredients
- 1 1/2 fl oz Irish Whiskey
- 4 fl oz hot brewed coffee
- 2 tsp light brown sugar
- 1 fl oz heavy cream
- Optional: nutmeg, chocolate shavings, or 2-3 coffee beans for garnish
Instructions
- Begin by warming a heatproof cup and aerating the heavy cream.
- Discard the hot water from the cup and add brown sugar, then pour in the hot coffee and stir.
- Add the Irish Whiskey and stir to combine.
- Carefully pour the aerated heavy cream over the back of a spoon to top the drink, or dollop whipped cream on top.
- Optionally, garnish with nutmeg, chocolate shavings, or coffee beans.