Leftover-Cranberry-Sauce Bourbon Fizz
This Leftover-Cranberry-Sauce Bourbon Fizz is a delightful cocktail that repurposes cranberry sauce into a refreshingly tart and sweet libation. The combination of bourbon, cranberry sauce, citrus juices, and a touch of simple syrup creates a vibrant and complex flavor profile. Topped with a velvety egg white foam and garnished with a dried orange slice, this cocktail is both visually appealing and delicious.
Leftover-Cranberry-Sauce Bourbon Fizz
A delightful bourbon cocktail that repurposes cranberry sauce into a refreshingly tart and sweet libation, topped with a velvety egg white foam and garnished with a dried orange slice.
Ingredients
- 1 oz cranberry sauce
- 3/4 oz orange juice
- 3/4 oz lemon juice
- 1/2 oz simple syrup
- 2 oz bourbon
- 1 egg white
- Dried orange slice, for garnish
Instructions
- In a shaker, combine cranberry sauce, orange juice, lemon juice, simple syrup, bourbon, and egg white.
- Dry shake the mixture (without ice) for 30 seconds.
- Add ice to the shaker and shake vigorously for another 30 seconds until the shaker is very cold.
- Strain the mixture into a coupe glass and garnish with a dried orange slice.