Kombucha Chia Margarita Fresca

This Kombucha Chia Margarita Fresca is a delightful twist on the classic margarita, incorporating the refreshing and textural element of chia fresca. The chia seeds lend a pleasant gel-like texture to the drink, while the combination of tequila, triple sec, lime juice, and kombucha creates a vibrant and invigorating flavor profile. Perfect for a sunny afternoon or as a unique cocktail option for any gathering.

Kombucha Chia Margarita Fresca

A vibrant margarita variation with a refreshing chia twist and the added health benefits of kombucha.

4.82 from 66 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 1/4 cup lime juice (about 2 limes)
  • PRANA organic fair trade cane sugar (for rimming the glass)
  • 2 tsp PRANA organic whole black ProactivChia seeds
  • 1/4 cup water
  • 1/4 cup tequila
  • 1/8 cup Triple Sec or Cointreau
  • A dash of maple syrup
  • 1/2 cup Kombucha, your choice of flavor
  • A few ice cubes
  • 1 lime, sliced (for garnish)

Instructions

  1. Dip the rims of the glasses in a little lime juice, then roll in cane sugar to frost the rims.
  2. In a small bowl, mix water and chia seeds and set aside for 20 minutes to turn into gel.
  3. In a cocktail shaker or mason jar, combine the alcohols, lime juice, maple syrup, ice cubes, and chia gel. Secure the lid and shake well.
  4. Add kombucha, stir quickly, and pour into frosted glasses.
  5. Garnish with a slice of lime.