Keto Cinnamon Delight

The Keto Cinnamon Delight is a low carb twist on the classic Rumchata, bringing together the flavors of horchata with a keto-friendly touch. This refreshing cocktail is simple to make and incredibly delicious, making it a perfect choice for warm weather indulgence. Despite containing dairy, this cocktail is bound to be a crowd-pleaser at any gathering.

Keto Cinnamon Delight

A delightful, low-carb rendition of the classic Rumchata, the Keto Cinnamon Delight offers a refreshing and delicious cocktail option with a keto-friendly twist.

4.30 from 100 votes
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Prep Time 2 mins
Total Time 2 mins

Ingredients

  • 2 oz unsweetened almond milk
  • 2 oz white rum
  • 1.50 oz Keto Simple Syrup
  • 1 tsp heavy cream
  • 1/4 tsp ground cinnamon
  • 1/4 tsp vanilla extract
  • Pinch of salt
  • Dash of ground nutmeg (optional)

Instructions

  1. In a shaker glass, combine almond milk, simple syrup, heavy cream, cinnamon, vanilla extract, nutmeg, salt, and rum.
  2. Add ice to the shaker glass and shake for ten seconds.
  3. Strain the mixture into a highball glass filled with ice.
  4. Enjoy!