Jakartian Pearadise

This cocktail combines the warmth of pear brandy and sherry with the zesty flavors of lime juice and grapefruit juice, all tied together with a hint of cinnamon syrup. The result is a refreshing and vibrant cocktail that delivers a delightful balance of fruity and spicy notes.

Jakartian Pearadise

A refreshing and vibrant cocktail that combines pear brandy, sherry, citrus juices, and cinnamon syrup for a delightful balance of fruity and spicy flavors.

4.33 from 35 votes
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Ingredients

  • 1 oz Batavia arrack
  • 3/4 oz oloroso sherry, preferably Lustau
  • 1/2 oz pear brandy, preferably Clear Creek Williams
  • 3/4 oz fresh lime juice
  • 1/2 oz grapefruit juice
  • 1/2 oz orgeat
  • 1/4 oz cinnamon syrup

Instructions

  1. Combine all the ingredients into a shaker filled with ice.
  2. Shake the mixture well to combine the flavors.
  3. Strain the cocktail into a coupe glass.