Irish Cream Dream
This homemade Irish cream cocktail recipe is a delightful blend of smooth Irish whiskey, rich heavy cream, and sweetened condensed milk, with a hint of vanilla and almond. The addition of instant coffee granules gives it a wonderfully subtle mocha flavor. It's a versatile and indulgent drink that can be enjoyed on the rocks, in coffee, or as a creamy dessert cocktail.
Irish Cream Dream
A creamy and indulgent Irish cream cocktail with Irish whiskey, heavy cream, sweetened condensed milk, and a hint of coffee and vanilla.
Prep Time
5 mins
Total Time
5 mins
Ingredients
- 2 oz Irish whiskey
- 1.50 oz heavy cream
- 2 tbsp sweetened condensed milk
- 1/2 tsp instant coffee granules
- 1/4 tsp vanilla extract
- 1/4 tsp almond extract
Instructions
- In a blender, combine the Irish whiskey, heavy cream, sweetened condensed milk, instant coffee granules, vanilla extract, and almond extract.
- Blend on high speed until frothy, about 20-30 seconds.
- Chill the mixture in the refrigerator for at least 24 hours before using.