Irish Cream Dream

This homemade Irish cream cocktail recipe is a delightful blend of smooth Irish whiskey, rich heavy cream, and sweetened condensed milk, with a hint of vanilla and almond. The addition of instant coffee granules gives it a wonderfully subtle mocha flavor. It's a versatile and indulgent drink that can be enjoyed on the rocks, in coffee, or as a creamy dessert cocktail.

Irish Cream Dream

A creamy and indulgent Irish cream cocktail with Irish whiskey, heavy cream, sweetened condensed milk, and a hint of coffee and vanilla.

4.27 from 85 votes
Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 2 oz Irish whiskey
  • 1.50 oz heavy cream
  • 2 tbsp sweetened condensed milk
  • 1/2 tsp instant coffee granules
  • 1/4 tsp vanilla extract
  • 1/4 tsp almond extract

Instructions

  1. In a blender, combine the Irish whiskey, heavy cream, sweetened condensed milk, instant coffee granules, vanilla extract, and almond extract.
  2. Blend on high speed until frothy, about 20-30 seconds.
  3. Chill the mixture in the refrigerator for at least 24 hours before using.