Irish Cream Delight

This delightful Irish Coffee Recipe is the perfect way to celebrate St. Patrick's Day or to simply indulge in a cozy and rich coffee cocktail. Made with freshly brewed coffee, a hint of sweetness, a generous pour of Irish whiskey, and topped with decadent whipped cream, it's a luxurious treat for any occasion.

Irish Cream Delight

A delightful, rich, and cozy coffee cocktail with Irish whiskey and whipped cream – perfect for celebrating St. Patrick's Day or indulging in a special treat.

4.23 from 29 votes
Print Recipe Pin Recipe
Prep Time 10 mins
Total Time 10 mins

Ingredients

  • 1 cup hot water
  • 1 tablespoon sugar (or maple syrup)
  • 1 cup brewed coffee
  • 1 oz. Irish whiskey
  • 1/4 cup heavy cream
  • Chocolate shavings (for garnish)

Instructions

  1. In a chilled mixer bowl, whisk the cream until soft peaks form. The cream should be soft but not runny. Set aside.
  2. Fill a glass coffee mug with hot water and let it sit for 2-3 minutes. Pour out the water to warm the mug.
  3. Add sugar or maple syrup to the mug.
  4. Pour the hot coffee into the mug and stir to dissolve the sugar.
  5. Add the Irish whiskey and stir lightly to combine.
  6. Top the coffee with the whipped cream and garnish with chocolate shavings.