Holiday Mint Sparkler

This Holiday Mint Sparkler recipe was a hit at a sister's engagement party. It's a delightful and refreshing cocktail that can be served in a punch bowl or individually in champagne flutes. The combination of cava, mint, triple sec, lime juice, and cranberry creates a vibrant and bubbly drink that's perfect for any festive occasion. Whether it's a large gathering or a more intimate celebration, this cocktail is sure to impress your guests.

Holiday Mint Sparkler

A delightful and refreshing cocktail made with cava, mint, triple sec, lime juice, and cranberry. Perfect for any festive occasion!

4.70 from 30 votes
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Ingredients

  • 2 oz cava (chilled)
  • 4-6 mint leaves
  • 1/2 oz triple sec
  • 1/2 oz freshly squeezed lime juice
  • 1/2 oz cranberry juice
  • additional mint, lime, or fresh cranberries for garnish

Instructions

  1. The night before your party, combine the triple sec, lime juice, and cranberry in a container and muddle the mint before adding it in. Let it sit overnight and then remove the mint.
  2. Add the cava to the punch bowl or champagne flute.
  3. Pour about 1 oz of the mixer (triple sec, lime, and cranberry) into the bottom of a champagne flute, then fill it with cava.
  4. Taste and adjust the sweetness to your preference.
  5. Serve chilled and garnish with additional mint, lime, or fresh cranberries.