Hibiscus Sunset Margarita
This vibrant Hibiscus Sunset Margarita is a delightful and refreshing cocktail that boasts a pretty pink hue. Crafted with tequila, fresh lime juice, Cointreau, and a homemade hibiscus simple syrup, this cocktail is perfect for any occasion.
Hibiscus Sunset Margarita
A delightful and refreshing Hibiscus Sunset Margarita crafted with tequila, fresh lime juice, Cointreau, and homemade hibiscus simple syrup.
Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
Ingredients
- 2 ounces tequila
- 1 ounce fresh lime juice
- 1 ounce Cointreau
- 1 ounce hibiscus simple syrup (recipe below)
- Margarita salt for the rim
- 1 cup water
- 1 cup granulated sugar
- 1 cup dried hibiscus flowers
Instructions
- Combine tequila, fresh lime juice, Cointreau, and hibiscus simple syrup in a cocktail shaker with ice.
- Shake the mixture vigorously for at least 20 seconds.
- Strain the cocktail into a glass rimmed with margarita salt, over a large ice cube.
- Garnish with a lime slice and add some crushed hibiscus flowers to the salt for the rim.