Hibiscus Blossom Gin Mix

A classic Gin Gimlet gets a delightful upgrade with the sweet and tangy flavor of hibiscus in this Hibiscus Gin Gimlet recipe. Elevate your cocktail experience with this herbal and easy-to-make retro cocktail with a modern and trendy twist. The sweetened lime juice and elderflower liqueur complement the floral notes of the hibiscus tea, creating a refreshing and sophisticated beverage perfect for any occasion.

Hibiscus Blossom Gin Mix

A refreshing and sophisticated cocktail that combines the sweet and tangy flavors of hibiscus with gin, elderflower liqueur, and sweetened lime juice.

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Ingredients

  • 1.30 oz Gin
  • 1.30 oz Elderflower Liqueur
  • 1.30 oz Sweetened Lime Juice
  • 2.60 oz Iced Hibiscus Tea
  • Primrose Edible Flowers, for garnish
  • Ice
  • Lime Juice, for spritzing

Instructions

  1. In a mixing glass or beaker, combine the gin, elderflower liqueur, sweetened lime juice, and iced hibiscus tea.
  2. Add ice and stir until the mixture is chilled.
  3. Strain the cocktail into a glass and garnish with primrose edible flowers.
  4. Spritz a bit of lime juice on top and enjoy!