Healthy Harvest Beet Cocktail

This earthy and herbaceous cocktail, known as the Healthy Harvest Beet Cocktail, is a delightful creation from Zero Restaurant + Bar in Charleston. With a frothy texture from kombucha and a beautiful color from fresh beet juice, this drink offers a unique and refreshing twist. The combination of gin, beet juice, lime juice, lavender-infused simple syrup, cayenne, egg white, and kombucha creates a balanced and flavorful beverage that's both visually appealing and delicious.

Healthy Harvest Beet Cocktail

A colorful, frothy, and herbaceous cocktail with gin, beet juice, lime juice, lavender-infused simple syrup, cayenne, egg white, and kombucha.

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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 2 ounces gin
  • 1/2 ounce beet juice
  • 1/2 ounce lime juice
  • 1/2 ounce lavender-infused simple syrup
  • 1 teaspoon cayenne
  • 1 egg white
  • 1 ounce kombucha

Instructions

  1. Combine gin, beet juice, lime juice, lavender-infused simple syrup, cayenne, and egg white in a cocktail shaker without ice. Shake vigorously for 10 to 15 seconds (dry shake).
  2. Add ice to the cocktail shaker and shake vigorously for another 10 to 15 seconds (wet shake).
  3. Add kombucha and stir.
  4. Strain the mixture into a coupe glass and serve.