Frothy Eggnog Espresso Delight
This delightful homemade Starbucks Eggnog Latte is the perfect pick-me-up during the holiday season. Combining the rich, bold flavors of espresso with creamy milk and eggnog, it's a frothy delight that brings the cozy comfort of a coffee shop right to your kitchen. Topped with a dollop of whipped cream and a sprinkle of nutmeg, it's a festive treat that's sure to warm you up from the inside out.
Frothy Eggnog Espresso Delight
A homemade Starbucks Eggnog Latte with espresso, frothed milk and eggnog, topped with whipped cream and nutmeg.
Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Ingredients
- 1.50 oz espresso (or very strong coffee)
- 1/4 cup milk
- 1/4 cup eggnog
- Freshly grated nutmeg (if desired)
- 1 tablespoon whipped cream
Instructions
- Prepare espresso or make a very strong coffee.
- Heat 1/4 cup of milk and 1/4 cup of eggnog together for about 1 minute in the microwave.
- Froth the heated milk and eggnog mixture using a milk frother until it almost doubles in size.
- Pour the espresso or coffee into a coffee cup.
- Top the coffee with the frothed milk and eggnog mixture.
- Top with whipped cream and grated nutmeg if desired.