Frothy Bailey's Frappuccino Delight
This delightful Frappuccino recipe brings the classic Starbucks CopyCat drink to your home bar, with a boozy Bailey's twist for an extra kick. It's the perfect blend of freshly brewed coffee, creamy half and half, and sweet fudge sauce, all blended with ice for a refreshing and indulgent treat. Plus, the addition of Bailey's Irish Cream takes this beverage to the next level, making it a tempting cocktail option for any occasion.
Frothy Bailey's Frappuccino Delight
A creamy and indulgent Frappuccino with a boozy Bailey's twist, perfect for enjoying at home.
Prep Time
3 mins
Total Time
3 mins
Ingredients
- 1 cup ice cubes
- 1/2 cup freshly brewed and cooled coffee
- 1/3 cup half and half (or milk)
- 1 tablespoon granulated sugar
- 3 tablespoons fudge sauce
- 3 1/2 oz Baileys Irish Cream
- 2 oz cold coffee
- 1 scoop coffee ice cream
- 1 oz milk
Instructions
- Place all the ingredients in a blender.
- Blend until smooth.
- Add more ice if a frothier consistency is desired.