Frosty Sugar Cookie Martini

A delightful sugar cookie cocktail perfect for Christmas celebrations! This cocktail features a vanilla-rimmed martini glass filled with a luscious blend of whipped cream vodka, Irish Cream, and Amaretto. The sprinkles add a festive touch, making it a delightful treat for the holiday season.

Frosty Sugar Cookie Martini

A festive and creamy sugar cookie cocktail with a vanilla-rimmed martini glass, perfect for holiday celebrations.

4.31 from 72 votes
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Prep Time 10 mins
Total Time 10 mins

Ingredients

  • 2 ounces Half and Half
  • 1 1/2 ounces Baileys Irish Cream
  • 1 ounce Whipped flavored vodka
  • 1 ounce Amaretto
  • Ice
  • Sprinkles
  • Vanilla frosting
  • Maraschino cherries (optional)
  • Whipped Topping (optional)

Instructions

  1. Measure the size of the rim of your martini glass and apply a circle of vanilla frosting slightly larger than the rim.
  2. Lightly press the rim of the glass into the frosting to coat it evenly.
  3. Spread sprinkles on a plate and dip the iced rim into the sprinkles to create an even layer. Set aside.
  4. Fill a shaker halfway with ice.
  5. Add Irish cream, whipped vodka, half and half, and amaretto to the shaker.
  6. Shake continuously for 15 seconds or until lightly frothy.
  7. Pour the cocktail into the rimmed glass.
  8. Optionally, garnish with whipped topping and half a maraschino cherry.
  9. Serve immediately.