Frosty Blue Lagoon Cocktail
This Frosty Blue Lagoon Cocktail is a delightful Christmas-themed drink that will bring joy to any holiday gathering. With a perfect blend of pineapple, Blue Curacao, rum, and cream of coconut, it's a refreshing and festive treat that's easy to whip up in just 5 minutes. The tropical flavors combined with the snowy coconut rim make this cocktail a delightful nod to the holiday season.
Frosty Blue Lagoon Cocktail
A delightful and festive Christmas cocktail with pineapple, Blue Curacao, rum, and cream of coconut, topped with a snowy coconut rim.
Prep Time
5 mins
Total Time
5 mins
Ingredients
- 1/2 cup pineapple juice
- 1/4 cup Blue Curacao liquor
- 1/4 cup light rum
- 1/4 cup cream of coconut
- light corn syrup
- coconut flakes
Instructions
- Pour a small amount of corn syrup onto a shallow plate.
- Place the coconut flakes in another small dish.
- Dip the rim of the cocktail glass into the corn syrup, then into the coconut flakes.
- In a blender filled with crushed ice, combine pineapple juice, Blue Curacao liqueur, rum, and cream of coconut.
- Blend the mixture until smooth.
- Pour the blended cocktail into the prepared glass.
- Serve immediately.