Frosty Blue Holiday Mimosa

This delightful Frosty Blue Holiday Mimosa is a must-try for the festive season. With the sweet and tangy flavors of blue Curacao and lemonade, topped with sparkling wine, it's like Christmas in a glass. The coconut-rimmed glass adds a touch of winter wonder to this easy-to-make and impressive cocktail.

Frosty Blue Holiday Mimosa

A delightful holiday mimosa with blue Curacao, lemonade, and champagne, rimmed with sweet coconut.

4.15 from 38 votes
Print Recipe Pin Recipe
Prep Time 5 mins
Cook Time 3 mins
Total Time 8 mins

Ingredients

  • 2 oz Champagne or sparkling wine
  • 1 tsp Blue Curacao
  • 1/3 cup Lemonade
  • Sugar
  • 1 tbsp sweetened coconut flakes for rimming
  • Honey

Instructions

  1. Rim the glass by dipping the rim in honey, then in the shredded coconut. Set aside to dry.
  2. Pour Blue Curacao into the glass.
  3. Add lemonade to the glass until it's about half full.
  4. Top with Champagne and serve immediately.