Frosted Pomegranate Margarita

This festive Holiday Clayton Margarita is a delightful blend of tequila, Cointreau, simple syrup, lime juice, pomegranate juice, and a hint of frothy egg whites. The result is a refreshing and visually stunning cocktail that's perfect for celebrating special occasions or simply enjoying a taste of luxury.

Frosted Pomegranate Margarita

A festive and visually stunning cocktail with tequila, Cointreau, lime juice, and pomegranate juice topped with a frothy egg white.

4.82 from 67 votes
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Ingredients

  • 2 1/2 oz good tequila (Lalo or Casamigos recommended; adjust to taste)
  • 1/2 oz Cointreau
  • 1 oz simple syrup
  • 1/2 oz fresh lime juice
  • 1/2 oz pomegranate juice
  • 1/4 tsp egg whites
  • Salt, for serving
  • Ice

Instructions

  1. Combine the tequila, Cointreau, simple syrup, lime juice, pomegranate juice, and egg whites in a blender.
  2. Blend the ingredients until very frothy.
  3. Rim a glass with salt and fill it with ice.
  4. Pour the blended mixture over the ice and serve.