Festive Pomegranate Rosemary Spritz
This delightful non-alcoholic Christmas punch is the perfect addition to your holiday festivities. Bursting with the flavors of pomegranate, rosemary, and warm spices, it offers a refreshing and elegant option for guests of all ages to enjoy. The infusion of botanical ingredients creates a rich and flavorful punch that embodies the spirit of the season.
Festive Pomegranate Rosemary Spritz
A delightful non-alcoholic Christmas punch bursting with pomegranate, rosemary, and warm spices.
Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
Ingredients
- 1 cup pomegranate juice
- 1 sprig rosemary
- 1 bay leaf
- 4 whole cloves
- 1 cinnamon stick
- 2 tablespoons light brown sugar
- Zest of 1 orange
- Ice cubes
- 1/2 cup non-alcoholic gin
- 2 teaspoons red wine vinegar
- 1/4 cup pomegranate seeds
- 1/2 - 3/4 cup soda water
Instructions
- In a pan, combine pomegranate juice, half of the rosemary, bay leaf, cloves, cinnamon, sugar, and orange zest. Bring to a gentle simmer over low heat.
- Once steaming, remove from heat, cover, and let it infuse for at least 2 hours, or up to 24 hours chilled.
- When ready to serve, strain the infused pomegranate juice into a punch bowl over ice cubes.
- Add non-alcoholic gin, red wine vinegar, pomegranate seeds, and remaining rosemary.
- Top up with soda water in the glasses just before serving.