Festive Eggnog Delight

Creamy, delicious, and perfect for the holidays, this Festive Eggnog Delight is better than the store-bought version and a must-have for every holiday gathering. With its rich, velvety texture and comforting warmth, it's a delightful treat that will bring joy to your festive celebrations.

Festive Eggnog Delight

A delicious and creamy homemade eggnog, perfect for the holiday season.

4.43 from 50 votes
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Prep Time 5 mins
Cook Time 15 mins
Total Time 20 mins

Ingredients

  • 1 1/2 egg yolks
  • 2 tablespoons sugar
  • 1 cup whole milk
  • 3/4 cup heavy cream
  • 1/4 teaspoon fresh ground nutmeg
  • 1/8 teaspoon ground cinnamon
  • 1/2 teaspoon vanilla

Instructions

  1. In a large bowl, whisk the egg yolks until they become light in color.
  2. Add the sugar and continue to whisk until the mixture becomes light, fluffy, and smooth.
  3. Combine the milk and cream in a medium-sized saucepan and heat over medium heat until it just begins to steam.
  4. Slowly whisk the hot milk into the egg yolks until frothy, then stir in the cinnamon and nutmeg.
  5. Add the mixture back to the pot and heat over medium heat until simmering and thickened, ensuring it coats the back of a wooden spoon. Do not allow it to boil.
  6. Remove from the heat and stir in the vanilla.
  7. Place a strainer over your bowl and carefully pour the mixture through the strainer.
  8. Cover and refrigerate until chilled.
  9. Garnish with fresh nutmeg, cinnamon, or candy canes.