Festive Candy Cane Delight

This delightful Candy Cane Martini is a perfect holiday treat with a blend of Godiva White Chocolate Liqueur, vanilla vodka, and peppermint schnapps. The refreshing combination is complemented by a hint of half and half, and adorned with a whipped cream float and candy cane rim. This dessert martini is a festive and indulgent choice for any holiday gathering.

Festive Candy Cane Delight

A festive and indulgent Candy Cane Martini with Godiva White Chocolate Liqueur, vanilla vodka, and peppermint schnapps, finished with a candy cane rim and a whipped cream float.

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Ingredients

  • 2 oz Godiva White Chocolate Liqueur
  • 1 oz Vanilla Vodka
  • 1 oz Half and Half
  • 0.50 oz Peppermint Schnapps
  • 1 cup ice
  • 1 crushed candy cane
  • 1 whole candy cane
  • 1 tbsp pure maple syrup
  • 1 dollop of whipped cream

Instructions

  1. Prepare the martini glasses in advance. Dip the rim of the glass into maple syrup and then into crushed candy canes for coating.
  2. In a shaker, combine Godiva White Chocolate Liqueur, vanilla vodka, half and half, peppermint schnapps, and ice. Shake vigorously until cold.
  3. Strain the mixture into the prepared martini glass.
  4. Add a floating of whipped cream on top and sprinkle with crushed candy canes.
  5. Garnish by hanging a whole candy cane on the side of the glass.